KoKo Steakhouse is a premium steakhouse located on the ground floor of TRIBE Phnom Penh Post Office Square, operated by HMD Asia under executive chef Tim Pheak. The restaurant centres on a Josper charcoal oven grill and maintains in-house dry-aging cabinets for its beef selection. The setting is modern and contemporary, suited to both casual dinners and special occasions, with an extensive natural wine list to complement the menu.