Ya Kun Kaya Toast is a Singaporean café chain with multiple Phnom Penh locations including Toul Kork, famous for its traditional kaya coconut-jam toast sets served with soft-boiled eggs and strong kopi. The brand has operated in Singapore since 1944 and is considered an icon of Singaporean breakfast culture.
Menu Highlights
Kaya butter toast set (with soft-boiled eggs and kopi)